opening hours : Mon - FRI 8.30 am - 3.00 pm | SAT 8.30 am - 3.30 PM | SUN 9.30 AM - 1.30 PM
Location : 14 Preston St, Faversham ME13 8NS

𝙲𝚘𝚜𝚐𝚛𝚘𝚟𝚎𝚜

Breakfast Lunch Dinner

opening hours : Mon - Fri 8.30 am - 3.00 pm | SAT 8.30 am - 3.30 pm | SUN 9.30 am - 1.30 pm
Location : 14 Preston St, Faversham ME13 8NS
Welcome to the Kaffen
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Welcome to the Kaffen
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Welcome to the Kaffen

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Meat Kaffen
Chiken Roll
Chiken Roll
Salad Bowl
Salad Bowl
Lobsters
Lobsters
Italian Burger
Italian Burger
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Choose Best Coffee

Kaffen Popular Coffee Menu

Breakfast Pastry
Breakfast Pastry
Choose between - All Plant Based -
* Pain au raisin
* Cherry Danish
* Apricot Danish
* Cruffin - different flavours every month
£3.25
Bubble and Squeak
Bubble and Squeak
Thick cut ham, free-range fried eggs and homemade Bubble.
£9.95
Welsh Rarebit
Welsh Rarebit
Home-made cheese and mustard sauce with a choice of mushrooms or tomatoes or ham topped with Worchestershire sauce on a Sourdough served with salad and crisps
£8.50
Omelettes
Omelettes
Light, fresh and fluffy made with free range Eggs, any two fillings from: Cheese, Ham, Mushroom, and Salmon (+£1.50).

Add Extra filling +£1.50
£8.95
Scrambled Eggs / Tofu on Toast
Free Range Eggs or Tofu Scrambled on a White, Granary or Sourdough (+70p) with a Salad Garnish

Add Sausage / Bacon +£2
£6.50
Full Vegan
Plant-Based Sausage, Cherry Tomatoes, Field Mushroom, Heinz Baked Beans, Hashbrown, Scrambled Tofu, Sliced Avocado and a choice of White or Granary or Sourdough (+70p) with plant based spread
£9.75
Full Vegetarian
Veggie Sausages, Free Range Fried Eggs, Cherry Tomatoes, Field Mushroom, Heinz Baked Beans, Hashbrown and a choice of White or Granary or Sourdough (+70p)

Add Halloumi £3.00
£9.75
Full English
Full English
Kentish Sausage, 2 thick cut Bacon, free-range fried Egg, Cherry Tomatoes, Field Mushroom, Heinz Baked Beans, Hashbrown and a choice of White or Granary Toast or Sourdough (+70p).

Add Black Pudding +£3.00
Go LArge add 3 items £4.00
Make it GF
£9.95
Mashed Avocado On Toast
Mashed Avocado On Toast
(Make it Vegan-scrambled Tofu) Poached free-range Egg on Mashed Avocado, Cherry Tomatoes and Chilli Flakes served on a Sourdough
and a salad garnish

Add Bacon + £2
Add Halloumi +£3
Add Salmon +£3
£8.95
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Experience Team Member

Meet Our Professional Chefs

Anthony J. Bowman
Senior Chefs
Anthony J. Bowman
bowmankf@gmail.com
+012 (345) 678 99
Kenny V. Gonzalez
Senior Chefs
Kenny V. Gonzalez
gonzalezkf@gmail.com
+012 (345) 678 99
Joseph M. Lawrence
Senior Chefs
Joseph M. Lawrence
lawrencekf@gmail.com
+012 (345) 678 99
Charles K. Smith
Senior Chefs
Charles K. Smith
smithkf@gmail.com
+012 (345) 678 99
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